Cookie Bliss

Gingerbread Cookies

Spiced holiday classics with a touch of molasses, perfect for decorating!

Gingerbread Cookies

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Mix flour, baking soda, ginger, cinnamon, cloves, and salt in a bowl.
  3. Cream butter and sugar until fluffy; add molasses and egg.
  4. Gradually add dry ingredients, mixing until dough forms.
  5. Roll out dough, cut shapes, and place on a baking sheet.
  6. Bake for 8-10 minutes. Let cool before decorating.